Valuing consumer preferences with the CUB model a case study of fairtrade coffee

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:System dynamics and innovation in food networks 2009
Weitere Verfasser: Cicia, Gianni (BerichterstatterIn), Corduas, Marcella (BerichterstatterIn), Del Giudice, Teresa (BerichterstatterIn), Piccolo, Domenico (BerichterstatterIn)
Pages:2009
Format: UnknownFormat
Sprache:eng
Veröffentlicht: 2009
Schlagworte:
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Titel Jahr Verfasser
Food chain concept in food and rural policy 2009
Business dynamics with scenario's dutch agriculture and its institutional arrangements 2009 Poppe, Krijn J.
Science meets regulation needs : case studies in agribusiness, with institutional innovations 2009 Carvalho, Bernardo M. Telles Reynolds S. Pacheco de
Consumer perception of the use of high-pressure processing and pulsed electric field technologies in food production 2009
The role of consumer acceptance in the food innovation process : young consumer perception of functional food in Italy 2009 Del Giudice, Teresa
Risk analysis in selected European and international food chains 2009
Costs of producing energy in dutch dairy chains 2009 Gebrezgabher, Solomie A.
Food ethics, traceability and the regulatory state : private governance and civil society trajectories 2009 Barling, David
How do different countries use PDO/GI standards : a case study comparing Wisconsin Cheddar to Parmesan-Reggiano 2009 House, Lisa
The role of trust in emerging food supply network relations 2009 Fritz, Melanie
Contribution to an integrated analytical framework for the study of the relations between and within agro-food firms 2009 Zanasi, Cesare
Risk and contract relationships 2009 Freier, Axel
The impact of media coverage on proposed strategies for preventing future food scandals 2009
How to improve risk perception evaluation in food safety : a psychometric approach 2009 Cembalo, Luigi
Modelling of the demand relations within the commodity chain : application on the wheat commodity chain in the Czech Republic 2009 Blažková, Ivana
Use of simulation models to study the dynamic of recall of non-conform perishable produce through the supply chain 2009 Busato, Patrizia
Information modelling for quality and sustainability 2009
System approach for evaluating locally grown produce issues 2009 Berruto, Remigio
Outsourcing and offshoring : sector implications for dynamics, growth, and sustainability 2009 Weaver, Robert Delay
The profitability of biodiesel chain with different organizations 2009 Rosa, Franco
Alle Artikel auflisten