Discrimination of two early and late ripening cherry cultivars, using chemical indices and gel permeation chromatography (GPC)

Discrimination of two early and late ripening cherry cultivars, using chemical indices and gel permeation chromatography (GPC)

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Veröffentlicht in:International Symposium on Strategies and Technologies to Maintain Quality and Reduce Postharvest Losses (2018 : Istanbul) Proceedings of the International Symposium on Strategies and Technologies to Maintain Quality and Reduce Postharvest Losses
1. Verfasser: Safarzadeh, Z. (VerfasserIn)
Weitere Verfasser: Sharifani, M. (VerfasserIn), Shakeri, A. (VerfasserIn), Hemmati, K. (VerfasserIn), Dinary, M. (VerfasserIn)
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Sprache:eng
Veröffentlicht: 2020
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