Kitchens the New Zealand kitchen in the 20th century

"This engrossing history of the domestic kitchen covers 10 decades that saw our culinary traditions accommodate extraordinary changes in technology and the irresistible process of globalisation. Each chapter surveys the external influences on households and their kitchens, samples the dishes pr...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: Leach, Helen M. (VerfasserIn)
Format: UnknownFormat
Sprache:eng
Veröffentlicht: Dunedin, New Zealand Otago University Press 2014
Schlagworte:
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Beschreibung
Zusammenfassung:"This engrossing history of the domestic kitchen covers 10 decades that saw our culinary traditions accommodate extraordinary changes in technology and the irresistible process of globalisation. Each chapter surveys the external influences on households and their kitchens, samples the dishes prepared during the decade, and discusses the structure of meals. A study of kitchen equipment and design then closes each chapter, cumulatively revealing more innovation in these aspects than in what we ate"--Back cover
Beschreibung:Includes bibliographical references (pages 312-319) and index
Beschreibung:330 S
Ill. (some color)
27 cm
ISBN:9781877578373
978-1-877578-37-3
1877578371
1-877578-37-1