Influence of production methods and transport distances on the greenhouse gas balance of organic apple juice

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Veröffentlicht in:Food economics
1. Verfasser: Engel, A.-M. (VerfasserIn)
Weitere Verfasser: Wegener, J. K. (VerfasserIn), Lange, Marco (VerfasserIn)
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Sprache:eng
Veröffentlicht: 2012
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