Effect of watermelon (Citrullus vulgaris) rind juice in muscle endurance in healthy non-athlete volunteers

Effect of watermelon (Citrullus vulgaris) rind juice in muscle endurance in healthy non-athlete volunteers

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Veröffentlicht in:International Conference on Chemical Science and Technology (2020 : Medan) The International Conference on Chemical Science and Technology (ICCST - 2020)
1. Verfasser: Al-Farugi, Raajih Isma'il (VerfasserIn)
Weitere Verfasser: Ichwan, Muhammad (VerfasserIn)
Pages:2020
Format: UnknownFormat
Sprache:eng
Veröffentlicht: 2021
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