Food safety contaminants and risk assessment

"Food Safety: Contaminants and Risk Assessment is a state-of-art reference on food safety, which is the biggest challenge in the food supply chains worldwide. Despite advancements in hygiene, food treatment, and food processing, food-borne pathogens or food contaminants still represent a signif...

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Bibliographische Detailangaben
Weitere Verfasser: Kuddus, Mohammed (HerausgeberIn), Ashraf, Syed Amir (HerausgeberIn), Rahman, Pattanathu (HerausgeberIn)
Format: UnknownFormat
Sprache:eng
Veröffentlicht: Boca Raton, London, New York CRC Press 2024
Ausgabe:First edition
Schlagworte:
Online Zugang:Inhaltsverzeichnis
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Beschreibung
Zusammenfassung:"Food Safety: Contaminants and Risk Assessment is a state-of-art reference on food safety, which is the biggest challenge in the food supply chains worldwide. Despite advancements in hygiene, food treatment, and food processing, food-borne pathogens or food contaminants still represent a significant threat to human health. This book presents comprehensive information about the major food contaminants across food types. The chapters provide information about setting up food safety initiatives and safety rules, foodborne pathogen detection, production and processing compliance issues, and safety education"--
Beschreibung:Enthält Literaturangaben und Index
Beschreibung:xiv, 245 Seiten
Illustrationen, Diagramme
ISBN:9781032368092
978-1-032-36809-2
9781032368191
978-1-032-36819-1