Microbial technology for sustainable environment
Intro -- Foreword -- Preface -- Acknowledgements -- Contents -- Chapter 1: Microbial World for Sustainable Development -- 1.1 Introduction -- 1.2 Microbes and the Sustainable Development Goals -- 1.2.1 No Poverty, Economic Growth and Industrial Innovation -- 1.2.2 Good Health Wellbeing, Clean Water...
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| Format: | UnknownFormat |
| Sprache: | eng |
| Veröffentlicht: |
Singapore
Springer
2021
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| Online Zugang: | Inhaltsverzeichnis |
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Tag hinzufügen | Zusammenfassung: | Intro -- Foreword -- Preface -- Acknowledgements -- Contents -- Chapter 1: Microbial World for Sustainable Development -- 1.1 Introduction -- 1.2 Microbes and the Sustainable Development Goals -- 1.2.1 No Poverty, Economic Growth and Industrial Innovation -- 1.2.2 Good Health Wellbeing, Clean Water and Sanitation -- 1.2.3 No Hunger -- 1.2.4 Education -- 1.2.5 Affordable Clean Energy -- 1.2.6 Reduced Inequality -- 1.2.7 Sustainable Cities and Communities -- 1.2.8 Global Climate -- 1.2.9 Life Below Water -- 1.2.10 Life on Land -- 1.2.11 Peace and Justice -- 1.2.12 Global Partnership for Development -- 1.3 Conclusion -- References -- Chapter 2: Insights into the Rhizospheric Microbes and Their Application for Sustainable Agriculture -- 2.1 Introduction -- 2.2 Rhizosphere Microbes: Role in Plant Health and Growth Promotion -- 2.3 Plant-Microbe Interactions -- 2.3.1 Plant Growth-Promoting Rhizobacteria (PGPR) -- 2.3.2 Mycorrhizae -- 2.3.3 Nitrogen-Fixing Microbes -- 2.3.4 Endophytes -- 2.4 Effect of Rhizosphere Microbes on Root Development -- 2.5 Impact of Rhizosphere Microbes on Host Immune System -- 2.6 Mechanisms Involved in Plant-Microbe Interactions -- 2.6.1 Siderophore Production -- 2.6.2 Quorum Sensing -- 2.6.3 Volatile Organic Compounds -- 2.6.4 Plant-Mediated Signaling -- 2.7 Conclusion -- References -- Chapter 3: Different Biofertilizers and Their Application for Sustainable Development -- 3.1 Introduction -- 3.2 Types of Biofertilizers -- 3.2.1 Nitrogen-Fixing Bacteria -- 3.2.1.1 Rhizobium -- 3.2.1.1.1 Rhizobial Strain Selection for Inoculant Development -- 3.2.1.2 Azotobacter -- 3.2.1.3 Azospirillum -- 3.2.1.3.1 Characterization of Azospirillum Strain -- 3.2.1.3.2 Crop Response to Azospirillum Inoculation -- 3.2.1.4 Gluconoacetobacter diazotrophicus -- 3.2.1.5 Blue-Green Algae and Azolla. |
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| Beschreibung: | Literaturangaben |
| Beschreibung: | xi, 569 Seiten Illustrationen, Diagramme |
| ISBN: | 9789811638398 978-981-16-3839-8 |