Spray drying encapsulation of bioactive materials

"Encapsulation of bioactives is a fast-growing approach in the food and pharmaceutical industry and this book serves as a source of information to offer specialized and in-depth knowledge on the most well-known and used encapsulation technology (i.e., spray drying) and corresponding advances. T...

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Weitere Verfasser: Jafari, Seid Mahdi (HerausgeberIn), Rashidinejad, Ali (HerausgeberIn)
Format: UnknownFormat
Sprache:eng
Veröffentlicht: Boca Raton, London, New York CRC Press, Taylor & Francis Group 2021
Ausgabe:First edition
Schriftenreihe:Advances in drying sciences and technology
Schlagworte:
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Beschreibung
Zusammenfassung:"Encapsulation of bioactives is a fast-growing approach in the food and pharmaceutical industry and this book serves as a source of information to offer specialized and in-depth knowledge on the most well-known and used encapsulation technology (i.e., spray drying) and corresponding advances. The book describes the efficacy of spray drying in encapsulation of bioactive ingredients and discusses the potential of this technique to pave the way toward cost-effective, industrially relevant, reproducible, and scalable processes. It presents the latest research outcomes and is of interest to food manufacturers, pharmacists, and chemical engineers"--
Beschreibung:Includes bibliographical references and index
Beschreibung:xvi, 484 Seiten
Illustrationen, Diagramme
ISBN:9780367366469
978-0-367-36646-9
9781032044170
978-1-032-04417-0