| Reproductive Performance of Wild Brooders of Indian White Shrimp, Penaeus indicus: Potential and Challenges for Selective Breeding Program
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2019 |
Anand, Panantharayil Sudhayam Shyne |
| Nutritional Value and Organoleptic Evaluation of Chocolate Biscuits Incorporated with Freeze Dried and Oven Dried Itoyori Surimi
|
2019 |
Arone, Brita Nicy |
| Evaluation of Fungal Fermented Rapeseed Meal as a Fishmeal Substitute in the Diet of Penaeus vannamei
|
2019 |
Jannathulla, Rajabdeen |
| Effect of Dietary Vitamin C on Growth and Survival of Juveniles of Blue Gourami, Trichopodus trichopterus (Pallas, 1770)
|
2019 |
Malgundkar, Priyanka Pradip |
| Embryonic Development, Larval Rearing, and Digestive Tract and Enzyme Ontogeny of Hilsa Shad, Tenualosa ilisha
|
2019 |
De, Debasis |
| Classical Runt Deformity Syndrome Cases in Farmed Penaeus vannamei Along the East Coast of India
|
2019 |
Jagadeesan, Vengatesan |
| Probiotic Potential of Putative Lactic Acid Bacteria Isolated from the Fish Gut: Immune Modulation in Labeo rohita (Ham.)
|
2019 |
Kumar, Prem |
| Usage of Pleurotus ostreatus for Degradation of Oxytetracycline in Varying Water Salinities in Brackishwater Aquaculture System
|
2019 |
Lalitha, Natarajan |
| Cell Culture and Gene Expression Studies in Relation to Biomineralization in the Black-lip Pearl Oyster, Pinctada margaritifera
|
2019 |
Raghavan, Vasudevan Srinivasa |
| Fabrication of Tissue Engineering Scaffolds Using Marine Bioactive Materials for Diverse Applications
|
2019 |
Vignesh, Thangamani Santhana |
| Stress Quantification in Penaeus vannamei Exposed to Varying Levels of Turbidity
|
2019 |
Kathyayani, Sreekakula Anusha |
| Production, Characterization and Observation of Higher Carbon in Sargassum wightii Biochar From Indian Coastal Waters
|
2019 |
Ajith, Sudhakaran |
| Effect of Climatic Variability on the Fishery of Indian Oil Sardine Along Kerala Coast
|
2019 |
Sajna, Valiyakath Hussain |
| Acute Toxicity of Lamda-Cyhalothrin and the Histopathological Changes of Gill and Liver Tissues of Tilapia (Oreochromis niloticus)
|
2019 |
Arulraj, Juliet Selvarani |
| In vitro Antioxidant, Free Radical Scavenging Activity and Chemometric Approach to Reveal Variability in Different Solvent Extracts from Selected Mangroves of Andaman and Nicobar Islands, India
|
2019 |
Sivaramakrishnan, Thirugnanamurthy |
| Growth, Survival, and Osmoregulation of Indian White Shrimp Penaeus indicus Juveniles Reared in Low Salinity Amended Inland Saline Groundwater and Seawater
|
2019 |
Antony, Jose |
| Polyculture of Indian White Shrimp (Penaeus indicus) with Milkfish (Chanos chanos) and its Effect on Growth Performances, Water Quality and Microbial Load in Brackishwater Pond
|
2019 |
Lalramchhani, Christina |
| Extruded Fish Snack from Low Valued Fatty Fish: An Evaluation of Nutritional and Organoleptic Characteristics
|
2019 |
Pandi, Ganesan |
| Determining the Dosage and Time of Injection for WSSV VP28 Double Stranded RNA to Penaeus indicus in Providing Effective Protection Against WSSV
|
2019 |
Amarnath, Chandrasekaran Bala |
| Pulsotypes and Virulence of Vibrio harveyi from Shrimp Hatcheries in South-east Coast of India
|
2019 |
Bagthasingh, Chrisolite |
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