The commercialization of agriculture and household-level food security the case of Southwestern Kenya

Results from a 1984/85 study in South Nyanza, Kenya, to evaluate the effects of shifting from maize to sugarcane production on household-level food security are presented. Household food security is not jeopardized by the entry into commercial agriculture. The conventional "wisdom" that th...

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Veröffentlicht in:	World development
1. Verfasser:	Kennedy, Eileen T. (VerfasserIn)
Weitere Verfasser:	Cogill, Bruce (BerichterstatterIn)
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	1988
Schlagworte:	Privater Haushalt > Landwirtschaft > Kenia > Ernährungsindustrie > Ernährungssicherung > Ernährung > Nyanza > Aufsatz in Zeitschrift
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Zusammenfassung:	Results from a 1984/85 study in South Nyanza, Kenya, to evaluate the effects of shifting from maize to sugarcane production on household-level food security are presented. Household food security is not jeopardized by the entry into commercial agriculture. The conventional "wisdom" that the transition to commercial agriculture causes a deterioration in household-level food security is not borne out by the results from the present study. (DSE)
ISSN:	0305-750X