Technical efficiency and future production gains in Indonesian agriculture
The authors assess the possibilities for future production gains in the Indonesian food economy by raising the technical efficiency of farmers. They examine the technical efficiency of a sample of Indonesian farms growing wet rice and the palawija crops, cassava, pea nuts and mung beans. The authors...
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Veröffentlicht in: | The developing economies |
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Format: | UnknownFormat |
Sprache: | eng |
Veröffentlicht: |
1991
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Zusammenfassung: | The authors assess the possibilities for future production gains in the Indonesian food economy by raising the technical efficiency of farmers. They examine the technical efficiency of a sample of Indonesian farms growing wet rice and the palawija crops, cassava, pea nuts and mung beans. The authors also evaluate the relationship between technical efficiency, farm size and location. (DÜI-Sen) |
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Beschreibung: | Lit. S. 269-270 |
ISSN: | 0012-1533 |