Food and energy resources

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Bibliographische Detailangaben
Weitere Verfasser:	Pimentel, David (HerausgeberIn), Hall, Carl W. (BerichterstatterIn)
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	Orlando, Fla. u.a. Acad. Pr. 1984
Schriftenreihe:	Food science and technology
Schlagworte:	Food industry and trade > Energy consumption > Agriculture and energy > Aufsatzsammlung > Ernährungswirtschaft > Energieverbrauch > Landwirtschaft > China > Energiequelle
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Titel	Jahr	Verfasser
Energy flow in the food system	1984	Pimentel, David
Solar energy applications in agriculture	1984	Berardi, Gigi M.
Energy use in crop systems in Northeastern China	1984	Dazhong, Wen
Energy and food relationships in developing countries : a perspective from the social sciences	1984	Axinn, George H.
Ethics, economics, energy, and food conversion systems	1984	Johnson, Glenn L.
Energy sources and conversions relating to food	1984	Hall, Carl W.
Food for people	1984	Pimentel, Marcia H.
Biomass energy and food, conflicts?	1984	Hudson, William J.
The role of energy in world agriculture and food availability	1984	Hall, Carl W.
Potentials in producing alcohol from corn grain and residue in relation to prices, land use, and conservation	1984	Heady, Earl O.