Science and the law how the communication of science affects policy development in the environment, food, health, and transport sectors
The communication of science and influence on development of science-based policy -- Impact of the communication of science on government policy : a UK perspective -- Consumer communication of nutrition science and impact on public health -- The role of regulatory science in reducing the public heal...
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Format: | UnknownFormat |
Sprache: | eng |
Veröffentlicht: |
Oxford
Oxford University Press
2015
Washington, DC American Chemical Society 2015 Oxford Distributed in print by Oxford University Press |
Schriftenreihe: | ACS symposium series
1207 |
Schlagworte: | |
Online Zugang: | Inhaltsverzeichnis Full Text |
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Zusammenfassung: | The communication of science and influence on development of science-based policy -- Impact of the communication of science on government policy : a UK perspective -- Consumer communication of nutrition science and impact on public health -- The role of regulatory science in reducing the public health impact of tobacco use -- FDA's communication of nicotine science -- Communicating controversial science : the case of tobacco harm reduction and the ethics of blanket censorship -- Science, values, and the political framing of indirect land use change (iluc) -- The importance of exposure dose in communicating the ecotoxicology of engineered nanomaterials -- Risk analysis approaches for establishing maximum levels of essential nutrients in fortified foods and food (dietary) supplements -- PEPFAR : a US government program that is helping to keep millions alive around the world |
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Beschreibung: | Based on a symposium (preface) |
Beschreibung: | ix, 199 Seiten Illustrationen, Diagramme |
ISBN: | 9780841231085 978-0-8412-3108-5 |