Weighing in obesity, food justice, and the limits of capitalism
Introduction: what's the problem? -- How do we know obesity is a problem? -- Whose problem is obesity? -- Does your neighborhood make you fat? -- Does eating (too much) make you fat? -- Does farm policy make you fat? -- Will fresh, local, organic food make you thin? -- What's capitalism go...
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Format: | UnknownFormat |
Sprache: | eng |
Veröffentlicht: |
Berkeley, Calif., London
University of California Press
c2011
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Schriftenreihe: | California studies in food and culture
32 |
Schlagworte: | |
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Zusammenfassung: | Introduction: what's the problem? -- How do we know obesity is a problem? -- Whose problem is obesity? -- Does your neighborhood make you fat? -- Does eating (too much) make you fat? -- Does farm policy make you fat? -- Will fresh, local, organic food make you thin? -- What's capitalism got to do with it? -- Conclusion: what's on the menu? |
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Beschreibung: | Bibliography: p. 201-219. - Includes index |
Beschreibung: | XII, 227 Seiten 23 cm |
ISBN: | 9780520266247 978-0-520-26624-7 0520266242 0-520-26624-2 9780520266254 978-0-520-26625-4 0520266250 0-520-26625-0 |