Drying
Includes bibliographical references
Gespeichert in:
| Körperschaft: | |
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| Format: | UnknownFormat |
| Sprache: | eng |
| Veröffentlicht: |
London
Intermediate Technology Publications in association with the United Nations Development Fund for Women
1995 c1993
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| Schriftenreihe: | Food cycle technology source books
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| Schlagworte: | |
| Tags: |
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Tag hinzufügen | Zusammenfassung: | Includes bibliographical references The preservation of food and crops by drying can help to increase food security or it can provide a source of additional income for producers and women's groups. This book is an introduction to the principles of drying and an indication of the range of technologies available, along with case studies examining the use of improved drier designs. |
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| Beschreibung: | XI, 50 S graph. Darst 25 cm |
| ISBN: | 1853393088 1-85339-308-8 |