Recovering bioactive compounds from agricultural wastes
1. Potential, uses and future perspectives of agricultural wastes -- 2. Bioactive compounds and extraction techniques -- 3. Recovering bioactive compounds from tea, coffee, cacao and cashew wastes -- 4. Recovering bioactive compounds from fruit and vegetable wastes -- 5. Recovering bioactive compoun...
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| Format: | UnknownFormat |
| Sprache: | eng |
| Veröffentlicht: |
Hoboken, NJ
Wiley
2017
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| Schlagworte: | |
| Online Zugang: | Inhaltsverzeichnis Beschreibung & Leseprobe |
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Tag hinzufügen | Zusammenfassung: | 1. Potential, uses and future perspectives of agricultural wastes -- 2. Bioactive compounds and extraction techniques -- 3. Recovering bioactive compounds from tea, coffee, cacao and cashew wastes -- 4. Recovering bioactive compounds from fruit and vegetable wastes -- 5. Recovering bioactive compounds from wine wastes -- 6. Recovering bioactive compounds from edible oil wastes -- 7. Recovering bioactive compounds from sugar wastes -- 8. Recovering bioactive compounds from starch wastes -- 9. Recovering bioactive compounds from other agricultural wastes -- 10. The economics and market of recovered bioactive compounds from agricultural wastes |
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| Beschreibung: | Includes bibliographical references and index |
| Beschreibung: | xvii, 262 Seiten Illustrationen, Diagramme 24 cm |
| ISBN: | 9781119168829 978-1-119-16882-9 |