The symbolic consumption of cultural quarters
|
2019 |
Hung, Kuang-Peng |
Points of interest recommendations based on check-in motivations
|
2019 |
Vakeel, Khadija Ali |
The impact of millennium floods on vacation decisions in a coastal tourism destination : the case of South Carolina, USA
|
2019 |
Wang, Chuhan |
An analysis of food tourists' behavior among unobserved heterogeneous groups
|
2019 |
Zhang, Pei |
Dependency of Spanish urban hotels on Booking.com
|
2019 |
Mellinas, Juan Pedro |
Social media, customers' experience, and hotel loyalty programs
|
2019 |
Sánchez-Casado, Noelia |
Is tourism going green? : a literature review on green innovation for sustainable tourism
|
2019 |
Satta, Giovanni |
Customer perceptions of the Albergo Diffuso concept : what makes the difference in terms of service excellence?
|
2019 |
Vallone, Cinzia |
Health tourism and thermal heritage : assessing Italian spas with innovative multidisciplinary tools
|
2019 |
Faroldi, Emilio |
The importance of changing perspectives : non-EU ecolabel-certified establishments in the hospitality industry
|
2019 |
Vesce, Enrica |
New technologies and innovation in the tourism and hospitality sectors
|
2019 |
Artal Tur, Andrés |
Price determinants of Airbnb listings : evidence from Hong Kong
|
2019 |
Cai, Yuan |
Wine and the "spirit" of the territory : the Langhe case as a successful wine tourism destination "system"
|
2019 |
Giacosa, Elisa |
From triple bottom line to circular monitoring in evaluation of food tourism events
|
2019 |
Cortese, Damiano |
A ticket to coffee : stakeholder view and theoretical framework of coffee tourism benefits
|
2019 |
Candelo, Elena |
Corporate governance mechanisms and performance in air management companies : a fsQCA approach
|
2019 |
Ossola, Giovanni |
Halal tourism : an opportunity for the global tourism industry
|
2019 |
Biancone, Paolo Pietro |
Experience innovation of tourism encounters
|
2019 |
Sørensen, Flemming |
Factors influencing customers' satisfaction and dissatisfaction with hotels : a text-mining approach
|
2019 |
Kuhzady, Salar |
Introduction: smart tourism businesses : sustainability, measurability, awareness, recognition, & technology
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2019 |
Cantino, Valter |