Understanding the impacts of food consumer choice and food policy outcomes
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2018 |
Lusk, Jayson L. |
Economics of sustainable development and the bioeconomy
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2018 |
Zilberman, David |
Sustaining our natural resources in the face of increasing societal demands on agriculture : directions for future research
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2018 |
Khanna, Madhu |
The economic status of rural America in the President Trump era and beyond
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2018 |
Goetz, Stephan J. |
The farm economy : future research and education priorities
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2018 |
Featherstone, Allen M. |
Energy economics
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2018 |
Tyner, Wallace E. |
Economic effects of the U.S food safety modernization act
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2018 |
Bovay, John |
Is the natural label misleading? : examining consumer preferences for natural beef
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2018 |
Syrengelas, Konstantinos G. |
Was the missing 2013 WASDE missed?
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2018 |
Adjemian, Michael K. |
Store formats, market structure, and consumers' food shopping decisions
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2018 |
Volpe, Richard J. |
STAX appeal?
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2018 |
Yehouenou, Lauriane |
Food insecurity research in the United States : where we have been and where we need to go
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2018 |
Gundersen, Craig |
A research agenda for international agricultural trade
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2018 |
Martin, Will |
The income volatility of U.S. commercial farm households
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2018 |
Key, Nigel |
The economic impacts of 2015 avian influenza outbreak on the U.S. Turkey industry and the loss mitigating role of free trade agreements
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2018 |
Çakır, Metin |
Agricultural and applied economics priorities for solving societal challenges
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2018 |
McCluskey, Jill J. |
Land prices heading skyward? : an analysis of farmland values across Tanzania
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2018 |
Wineman, Ayala |
Producer preferences for contracts on a risky bioenergy crop
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2018 |
Krah, Kwabena |
Effects of the national bioengineered food disclosure standard : willingness to pay for labels that communicate the presence or absence of genetic modification
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2018 |
McFadden, Brandon R. |
Price signals and supply responses for staple food crops in Sub-Saharan Africa
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2018 |
Magrini, Emiliano |