Standardization vs products of origins what kinds of agricultural products have the potential to become a protected geographical indication?

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Bibliographische Detailangaben
Veröffentlicht in:	Geographical indications and international agricultural trade
1. Verfasser:	Augustin-Jean, Louis (VerfasserIn)
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	2012
Schlagworte:	Aufsatz im Buch
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Titel	Jahr	Verfasser
Products with denominations of origin and intellectual property rights - the international bargaining process	2012	Ilbert, Hélène
The concept of terroir as the basis of corporate strategy in agribusiness : the European social, economic and institutional model	2012	Rastoin, Jean-Louis
From products of origin to geographical indications in Japan : perspectives on the construction of quality for the emblematic productions of Kobe and Matsusaka beef	2012	Augustin-Jean, Louis
The development of geographical standards for sake in Japan	2012	Baumert, Nicolas
Geographical indication and institutional organization of food market in China : a case study of Jinhua ham	2012	Wang, Guihong
Are food markets special markets?	2012	Steiner, Philippe
An export niche in the Philippines : the commodification of a speciality rice in Ifugao Province	2012	Sekimoto, Suyako
Terroir and green tea in China : the case of Meijiawu Dragon Well (Longjing) tea	2012	Chan, Selina Ching
Geographical indications and international trade	2012	Saavedra Rivano, Neantro
The multidimensional definition of quality	2012	Allaire, Gilles
Standardization vs products of origins : what kinds of agricultural products have the potential to become a protected geographical indication?	2012	Augustin-Jean, Louis