| Understanding the impacts of food consumer choice and food policy outcomes
|
2018 |
Lusk, Jayson L. |
| Economics of sustainable development and the bioeconomy
|
2018 |
Zilberman, David |
| Sustaining our natural resources in the face of increasing societal demands on agriculture : directions for future research
|
2018 |
Khanna, Madhu |
| The economic status of rural America in the President Trump era and beyond
|
2018 |
Goetz, Stephan J. |
| The farm economy : future research and education priorities
|
2018 |
Featherstone, Allen M. |
| Energy economics
|
2018 |
Tyner, Wallace E. |
| Economic effects of the U.S food safety modernization act
|
2018 |
Bovay, John |
| Is the natural label misleading? : examining consumer preferences for natural beef
|
2018 |
Syrengelas, Konstantinos G. |
| Was the missing 2013 WASDE missed?
|
2018 |
Adjemian, Michael K. |
| Store formats, market structure, and consumers' food shopping decisions
|
2018 |
Volpe, Richard J. |
| In all shapes and colors : varieties of contract farming
|
2018 |
Bellemare, Marc F. |
| R&D capital, R&D spillovers, and productivity growth in world agriculture
|
2018 |
Fuglie, Keith O. |
| The effect of sunday alcohol sales bans on teen drinking in Georgia
|
2018 |
Meany, Brendan |
| Impact of European Union : U.S. organic equivalency arrangement on U.S. exports
|
2018 |
Demko, Iryna |
| On the measurement of consumer preferences and food choice behavior : the relation between visual attention and choices
|
2018 |
Van Loo, Ellen J. |
| Examining household food waste decisions : a vignette approach
|
2018 |
Ellison, Brenna |
| Do nutrient management plans actually manage nutrients? : evidence from a nationally-representative survey of hog producers
|
2018 |
Sneeringer, Stacy E. |
| What can we learn about smoking from 150 years of Italian data?
|
2018 |
Ciccarelli, Carlo |
| Climate change as an agricultural economics research topic
|
2018 |
McCarl, Bruce A. |
| Big data in agriculture : a challenge for the future
|
2018 |
Coble, Keith H. |
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