Economics of forest and agricultural carbon sinks

Economics of forest and agricultural carbon sinks

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Veröffentlicht in:Climate change and managed ecosystems
1. Verfasser: van Kooten, G. C. (VerfasserIn)
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Sprache:eng
Veröffentlicht: 2006
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Titel Jahr Verfasser
Impact of climate change on agriculture forestry, and wetlands 2006 Mortsch, L. D.
Forests in the global carbon cycle: implications of climate change 2006 Apps, M. J.
Linking biomass energy to biosphere greenhouse gas management 2006 Layzell, D. B.
Ruminant contributions to methane and global warming - a New Zealand perspective 2006 Waghorn, G. C.
Climate change and terrestrial ecosystem management: knowledge gaps and research needs 2006
Interaction between climate change and greenhouse gas emissions from managed ecosystems in Canada 2006 Bhatti, J. S.
Anthropogenic changes and the global carbon cycle 2006 Bhatti, J. S.
Plant/Soil interface and climate change: carbon sequestration from the production perspective 2006 Hoogenboom, G.
Carbon dynamics in agricultural soils 2006 Lal, R.
Net ecosystem carbon dioxide exchange over a temperate, short-season grassland: transition from cereal to perennial forage 2006
Mitigating environmental pollution from swine production 2006 Sutton, A. L.
Knowledge gaps and challenges in wetlands under climate change in Canada 2006 Warner, B. G.
Impacts of climate change on agriculture, forest, and wetland ecosystems: synthesis and summary 2006 Stone, J. M. R.
The science of changing climates 2006 Hengeveld, H.
Plant species diversity: management implications for temperate pasture production 2006 Sanderson, M. A.
Peatlands: Canada's past and future carbon legacy 2006 Vitt, D. H.
Identifying and addressing knowledge gaps and challenges involving greenhouse gases in agriculture systems under climate change 2006 Burton, D.
Knowledge gaps and challenges in forest ecosystems under climate change: a look at the temperate and boreal forests of North America 2006 Bernier, P. Y.
Strategies for reducing enteric methane emissions in forage-based beef productions systems 2006 Ominski, K. H.
Diet manipulation to control odor and gas emissions from swine production 2006
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