The nature of the world food and population problem

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Bibliographische Detailangaben
Veröffentlicht in:	Future dimensions of world food and population
1. Verfasser:	Williams, Maurice J. (VerfasserIn)
Format:	UnknownFormat
Veröffentlicht:	1982
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Titel	Jahr	Verfasser
Recent trends in world food and population	1982	Hopper, W. David
Strategies for rapid agricultural growth	1982	Mosher, Arthur T.
The impact of international development on American agriculture	1982	Sosland, Morton I.
International trade and investment policies that influence agricultural and economic development	1982	Goldberg, Ray A.
Agriculture in transition	1982	Marei, Sayed A.
The worldwide loss of cropland	1982	Brown, Lester R.
Meeting energy requirements in the food system	1982	Castle, Emery N.
Using plants to meet world food needs	1982	Borlaug, Norman E.
Implications of the multilateral Trade Negotiations for agricultural trade	1982	McDonald, Alonzo
The contribution of livestock to the world protein supply	1982	Pino, John A.
Aquatic animal protein food resources, actual and potential	1982	Sindermann, Carl J.
The nature of the world food and population problem	1982	Williams, Maurice J.
Conditions for more rapid agricultural development	1982	Johnson, D. Gale
World food and American national security	1982	Muller, Steven