Technology review: Newcastle disease with special emphasis on its effect on village chickens

Keeping poultry makes a substantial contribution to household food security throughout the developing world. One of the principal constraints to increasing small-scale poultry production is Newcastle Disease. This acute viral disease can typically kill up to 80 percent of unprotected poultry in rura...

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Bibliographische Detailangaben
1. Verfasser:	Alexander, Dennis J. (VerfasserIn)
Weitere Verfasser:	Bell, Jonathan G. (AusführendeR), Alders, Robyn G. (AusführendeR)
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	Rome Food and Agriculture Organization of the United Nations 2004
Schriftenreihe:	FAO animal production and health paper 161
Schlagworte:	Newcastle disease > Control > Chickens > Diseases > Newcastle disease vaccine > Bibliografie > Huhn > Newcastle-Krankheit
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Zusammenfassung:	Keeping poultry makes a substantial contribution to household food security throughout the developing world. One of the principal constraints to increasing small-scale poultry production is Newcastle Disease. This acute viral disease can typically kill up to 80 percent of unprotected poultry in rural areas and is found throughout the developing world. This technology review presents the latest understanding of Newcastle Disease, its characteristics, epidemiology, symptoms and control
Beschreibung:	Includes bibliographical references Publication no.: TC/M/Y5162E/1/01.04/1200
Beschreibung:	63 S Ill 30cm
ISBN:	9251050805 92-5-105080-5