Changes in the availability of agricultural land, the quality of soil, and the sustainability of agriculture

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Bibliographische Detailangaben
Veröffentlicht in:	Agricultural sustainability in a changing world order
1. Verfasser:	Larson, W. E. (VerfasserIn)
Format:	UnknownFormat
Veröffentlicht:	1984
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Titel	Jahr	Verfasser
Toward a unifying concept for agriculture	1984	Jackson, Wes
Hope, ideas, and our alternative : ourselves and our values ; national heritage and the future of Sri Lanka agriculture	1984	Moles, Jerry A.
World population growth, soil erosion, and food security	1984	Brown, Lester R.
Stewardship in agriculture	1984	Brown jr., George E.
The agricultural crisis as a crisis of culture	1984	Berry, Wendell
Theology, perception, and agriculture	1984	Cobb, John B.
Socioeconomic equity and environmental quality in North American agriculture : alternative trajectories for future development	1984	Buttel, Frederick H.
Changes in the availability of agricultural land, the quality of soil, and the sustainability of agriculture	1984	Larson, W. E.
The sustainability of U.S. agriculture : Economic perspectives and policy issues	1984	Farrell, Kenneth R.
The meanings of agricultural sustainability	1984	Douglass, Gordon K.
The requirements of sustainable agroecosystems	1984	Altieri, Miguel A.
Energy and the sustainability of the American agricultural system	1984	Lockeretz, William
Resource management in traditional tropical agro-ecosystems in Southeast Mexico	1984	Gliessman, Stephen R.
Induced innovation and agricultural development	1984	Ruttan, Vernon W.
A global strategy for agriculture	1984	Freeman, Orville L.