Farm organizations and agribusiness

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Bibliographische Detailangaben
Veröffentlicht in:	Food policy and farm programs
1. Verfasser:	Brown, William P. (VerfasserIn)
Format:	UnknownFormat
Veröffentlicht:	1982
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Titel	Jahr	Verfasser
The decline of the family farm	1982	Breimyer, Harold F.
Farm organizations and agribusiness	1982	Brown, William P.
Consumers and the hunger lobby	1982	Berry, Jeffrey M.
Farm exports and soil conservation	1982	Mayer, Leo V.
Food as an instrument of foreign policy	1982	Paarlberg, Robert L.
The food conglomerates	1982	Mueller, Willard F.
Nutrition, food safety, and farm policy	1982	Hadwiger, Don F.
The agricultural research establishment in transition	1982	Hildreth, R. J.
Who benefits from farm programs?	1982	Anderson, James E.
Water rights in the Western states	1982	Ingram, Helen
Food policymaking	1982	Hopkins, Raymond F.
Energy policy and agriculture	1982	Buttel, Frederick H.
Toward a third agricultural revolution	1982	Rasmussen, Wayne D.
Food in the American political economy	1982	Talbot, Ross B.
Conserving the soil	1982	Clawson, Marion
Decentralization of agriculture	1982	Rowland, C. K.
The 1981 farm bill	1982	Peters, John G.
The farm labor market	1982	Martin, Philip L.
The food stamp program	1982	Claffey, Barbara A.
Taxes and the family farm	1982	Davenport, Charles