| Emeritus Professor Martin Whitby (1933-2017)
|
2017 |
Harvey, David R. |
| Efficiency effects of access to information on small-scale agriculture : empirical evidence from Uganda using stochastic frontier and IRT models
|
2017 |
Abdul-Salam, Yakubu |
| Innovation and university-firm R&D collaboration in the European food and drink industry
|
2017 |
Maietta, Ornella Wanda |
| Protest responses and willingness to accept : ecosystem services providers' preferences towards incentive‐based schemes
|
2017 |
Villanueva, Anastasio J. |
| Volatility effects of index trading and spillovers on US agricultural futures markets : a multivariate GARCH approach
|
2017 |
Sanjuán-López, Ana I. |
| The impact of biofuel policies on crop acreages in Germany and France
|
2017 |
Gardebroek, Cornelis |
| Price and volatility transmission and market power in the German fresh pork supply chain
|
2017 |
Assefa, Tsion Taye |
| Healthy competition to support healthy eating? : an investigation of fruit and vegetable pricing in UK supermarkets
|
2017 |
Lan, Hao |
| Risk behaviours and grazing land management : a framed field experiment and linkages to range land condition
|
2017 |
Gregg, Daniel |
| Public preferences and willingness to pay for forest disease control in the UK
|
2017 |
Sheremet, Oleg |
| Food grain policies in India and their implications for stocks and fiscal costs : a dynamic partial equilibrium analysis
|
2017 |
Kozicka, Marta |
| Price transmission in Nigerian food security crop markets
|
2017 |
Hatzenbuehler, Patrick L. |
| Trends in approval times for genetically engineered crops in the United States and the European Union
|
2017 |
Smart, Richard D. |
| Quality upgrades of EU agri-food exports
|
2017 |
Bojnec, Štefan |
| Are in-house and outsourcing innovation strategies correlated? : evidence from the European agri-food sector
|
2017 |
Materia, Valentina C. |
| Pricing-to-market analysis : the case of EU wheat exports
|
2017 |
Dawson, Philip J. |
| Bubbles, froth and facts : another look at the masters hypothesis in commodity futures markets
|
2017 |
Sanders, Dwight R. |
| The costs of coexistence measures for genetically modified maize in Germany
|
2017 |
Venus, Thomas J. |
| R&D and innovation in food processing firms in transition countries
|
2017 |
Ghazalian, Pascal L. |
| German and British consumer willingness to pay for beef labeled with food safety attributes
|
2017 |
Lewis, Karen E. |
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