Optimisation of postharvest fungicide application in citrus packhouses: low- tech but high impact

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety
1. Verfasser:	Fourie, P. H. (VerfasserIn)
Weitere Verfasser:	Erasmus, A. (VerfasserIn), Lennox, C. L. (VerfasserIn), Plooy, W. du (VerfasserIn)
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	2021
Schlagworte:
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Bestellen

Titel	Jahr	Verfasser
Infection of avocados by the rot fungi Colletotrichum acutatum and Phomopsis sp.	2021	Everett, K. R.
Propiconazole baseline sensitivity and molecular identification of Galactomyces sp. from citrus sour rot	2021	Stevens, C.
Bacillus lipopeptides for a novel postharvest disease control technology	2021	Rangarajan, V.
BioSpectraTM 100SC: a new biorational fungicide to control postharvest diseases of fruits	2021	Kim, Y. K.
A metagenomic approach to assess Neofabraea infection and dynamics on 11G stored apples	2021	Bösch, Y.
New and emerging postharvest diseases in pome fruit in the Netherlands	2021	Wenneker, M.
Effective use of disinfectants in a postharvest environment: a review	2021	Smilanick, J. L.
Citrus sour rot management by propiconazole drench application in South Africa	2021	Mamba, L. C.
Anthocyanin in mango fruit peel is associated with cold and pathogen resistance	2021	Kumar, S. P.
Optimising protocols to assess the efficacy of ZnO nanoparticles as antifungal agents	2021	Sardella, D.
Postharvest fungicide sensitivity of South African Botrytis cinerea isolates causing grey mould on pears	2021	Meitz-Hopkins, J. C.
Postharvest microbiota dynamics of mango fruit stem-end	2021	Diskin, S.
Assessment of mint and pomegranate extracts/oils as antimicrobial agents to inhibit growth of Escherichia coli 0157:H7 and Listeria monocytogenes on shredded carrots	2021	Xylia, P.
Postharvest disease survey on pomegranate fruit in South Africa	2021	Venter, E.
Infection and ultraviolet light treatment affect host defense compounds in cashew (Anacardium occidentale) pseudoapple	2021	Aborisade, A. T.
Essential oils to control postharvest diseases of apples and peaches: elucidation of the mechanism of action	2021	Spadaro, D.
Potential for the use of lactoperoxidase in postharvest disease management on fruit	2021	Bafort, F.
Thyme oil treatments to control internal rot caused by Fusarium verticillioides in pineapple fruit (Ananas comosus var. MD-2)	2021	Valencia-Chamorro, S.
The potential use of natural antimicrobial compounds to reduce decay of strawberries in the supply chain	2021	Wieczyniska, J.
Diagnostic survey on the occurrence of pineapple fruitlet core rot and relationship with phenolic compounds in Reunion Island	2021	Barral, B.

Alle Artikel auflisten