Phenolic bioactive-linked antioxidant and anti-hyperglycemic functionalities of blackberry cultivars grown under organic and conventional production practices

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Veröffentlicht in:International Symposium on Human Health Effects of Fruits and Vegetables (8 : 2021 : Online) Proceedings of the VIII International Symposium on Human Health Effects of Fruits and Vegetables (FAVHEALTH 2021)
1. Verfasser: Espe, A. (VerfasserIn)
Weitere Verfasser: Shetty, K. (VerfasserIn), Sarkar, D. (VerfasserIn), Hatterman-Valenti, H. (VerfasserIn)
Pages:2021
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Sprache:eng
Veröffentlicht: 2021
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