Assessing Energy Efficiency in Processes of the Agri-Food Sector: From Delivery of Natural Resources to Finished Products

Assessing Energy Efficiency in Processes of the Agri-Food Sector: From Delivery of Natural Resources to Finished Products

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Veröffentlicht in:APMS (2022 : Kyŏngju) Advances in production management systems ; Part 2
1. Verfasser: Nieto, M. T. Alvela (VerfasserIn)
Weitere Verfasser: Thoben, K.-D. (VerfasserIn)
Pages:2
Format: UnknownFormat
Sprache:eng
Veröffentlicht: 2022
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