A multi-dimensional assessment of sustainable foods and the influence of stakeholder perceptions during nutrition interventions

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Veröffentlicht in:Food policy
1. Verfasser: Agyemang, Prince (VerfasserIn)
Weitere Verfasser: Kwofie, Ebenezer Miezah (VerfasserIn), Aidoo, Raphael (VerfasserIn), Allotey, Derrick Kpakpo (VerfasserIn), Ngadi, Michael (VerfasserIn)
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Sprache:eng
Veröffentlicht: 2023
Schlagworte:
Vereinte Nationen > Ernährungssicherung > Lebensmittel > Lebensmittelversorgung > Nahrungsmittelhilfe > Entwicklungshilfe > Ernährungspolitik > Lokalisation > Stakeholder > Malnutrition > Nutrient leakages > Nutrition Interventions > Contextual drivers > Sustainability > Entwicklungsländer > Aufsatz in Zeitschrift
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