TEFF (ERAGROSTIS TEF (ZUCC.) TROTTER) AND QUINOA (CHENOPODIUM QUINOA W.) AS NOVEL RAW MATERIALS FOR BREWING

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Bibliographische Detailangaben
Veröffentlicht in:	European Brewery Convention (37. : 2019 : Antwerpen) 37th Congress of the European Brewery Convention (EBC 2019)
1. Verfasser:	Marconi, O. (VerfasserIn)
Weitere Verfasser:	Sileoni, V. (VerfasserIn), Francesco, G. De (VerfasserIn), Ghionno, L. Di (VerfasserIn), Perretti, G. (VerfasserIn)
Pages:	37
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	2020
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