| Tourism and the precautionary principle in theory and practice
|
2017 |
Fennell, David A. |
| consumptive and non-consumptive tourism practices : the case of wildlife tourism
|
2017 |
Lovelock, Brent |
| Tourism and cultural change
|
2017 |
Smith, Melanie K. |
| Environmental indicators and benchmarking for sustainable tourism development
|
2017 |
Zeppel, Heather |
| Certification and labeling
|
2017 |
Graci, Sonya |
| Wildlife tourism : "call it consumption!"
|
2017 |
Higham, James E.S. |
| Environmental management and online environmental performance assessment tools in the hotel industry : theory and practice
|
2017 |
Bohdanowicz-Godfrey, Paulina |
| Destination tourism : critical debates, research gaps and the need for a new research agenda
|
2017 |
Prideaux, Bruce |
| The role of aviation in sustainable development of tourism
|
2017 |
Peeters, Paul |
| Public transport
|
2017 |
Le-Klähn, Diem-Trinh |
| Sustainable space tourism : new destinations, new challenges
|
2017 |
Duval, David Timothy |
| Peak oil and tourism : the end of growth?
|
2017 |
Becken, Susanne |
| Tourism and sustainability$atowards a green(er) tourism economy?
|
2017 |
Hall, Colin Michael |
| Tourism and common pool resources
|
2017 |
Briassoulis, Helen |
| The environmental challenges of cruise tourism : impacts and governance
|
2017 |
Lamers, Machiel |
| The evolution of sustainable development and sustainable tourism
|
2017 |
Hall, Colin Michael |
| Carbon management
|
2017 |
Gössling, Stefan |
| Tourism and corporate social responsibility
|
2017 |
Coles, Tim Edward |
| Local-scale environmental impacts and management of tourism
|
2017 |
Buckley, Ralf |
| Foodservice in tourism and sustainability
|
2017 |
Garrod, Brian |
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