Effect of Mastication Time on the Properties of Stearic Acid Coated Pineapple Leaf Fiber Reinforced Natural Rubber

Effect of Mastication Time on the Properties of Stearic Acid Coated Pineapple Leaf Fiber Reinforced Natural Rubber

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Veröffentlicht in:Pure and Applied Chemistry International Conference (13. : 2019 : Bangkok) Green convergence on materials frontiers II
1. Verfasser: Wongpreedee, T. (VerfasserIn)
Weitere Verfasser: Mougin, K. (VerfasserIn), Amornsakchai, T. (VerfasserIn)
Format: UnknownFormat
Sprache:eng
Veröffentlicht: 2019
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