Potentiometric method for investigation the antioxidant capacity of food and pharmacy objects

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Veröffentlicht in:	International Young Researchers’ Conference "Physics, Technologies and Innovation" (6. : 2019 : Jekaterinburg) Physics, technologies and innovation (PTI-2019) ; B
1. Verfasser:	Timina, D. S. (VerfasserIn)
Weitere Verfasser:	Borisova, M. V. (VerfasserIn), Gazizullina, E. R. (VerfasserIn), Gerasimova, E. L. (VerfasserIn), Ivanova, A. V. (VerfasserIn)
Pages:	2019
Format:	UnknownFormat
Sprache:	eng
Veröffentlicht:	2019
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