Residents' emotional solidarity with tourists : explaining perceived impacts of a cultural heritage festival
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2018 |
Woosnam, Kyle M. |
Contributions toward a theory of lodging
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2018 |
Roberts, Chris |
The curse of tourism?
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2018 |
Ghalia, Thaana |
A tri-method approach to a review of adventure tourism literature : bibliometric analysis, content analysis, and a quantitative systematic literature review
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2018 |
Cheng, Mingming |
Authenticity in screen tourism : significance of real and substituted screen locations
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2018 |
Rittichainuwat, Bongkosh Ngamsom |
A study of experiential quality, experiential value, experiential satisfaction, theme park image, and revisit intention
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2018 |
Wu, Hung-Che |
The effect of engagement in online social network on susceptibility to influence
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2018 |
Tussyadiah, Iis P. |
CEO overconfidence and the effects of equity-based compensation on strategic risk-taking in the U.S. restaurant industry
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2018 |
Seo, Kwanglim |
The effect of event supportive service environment and authenticity in the quality-value-satisfaction framework
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2018 |
Wong, IpKin Anthony |
Exploring the negotiation thesis application among ski resort tourists : a segmentation approach
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2018 |
Vassiliadis, Chris |
Turning hotel employees into brand champions : the roles of well-connected leaders and organizational identification
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2018 |
Chan, Wilco W. H. |
The moderating role of career progression on job mobility : a study of work-life conflict
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2018 |
McGinley, Sean |
The relative impact of Wi-Fi service on young consumers’ hotel booking online
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2018 |
Eriksson, Niklas |
Tourist shoppers' evaluation of retail service : a study of cross-border versus international outshoppers
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2018 |
Sharma, Piyush |
Country of origin and diners' perceptions of a cuisine : the moderating effects of culinary and institutional factors
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2018 |
Yoo, Taeyoung |
Destination personality : scale development and validation
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2018 |
Kumar, Vikas |
Creating a competitive advantage by occupying critical position : analysis of the tourism academy network in Taiwan
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2018 |
Liu, Sam Chih-Hsing |
The principle of reciprocity in hospitality contexts : tge relationship between tipping behavior and food servers' approaches to handling leftovers
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2018 |
Seiter, John S. |
Destination image components and word-of-mouth intentions in urban tourism : a multigroup approach
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2018 |
Papadimitriou, Dimitra |
Advancing a model of dining
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2018 |
Roberts, Chris |