Plant foods of Greece a culinary journey to the Neolithic and Bronze Ages
"Greek archaeologist Soultana Maria Valamoti takes readers on a culinary journey in her synthesis of plant foods and culinary practices of Neolithic and Bronze Age Greece. Plant foods were the main ingredients of daily meals in prehistoric Greece and most likely of special dishes prepared for f...
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| Format: | UnknownFormat |
| Sprache: | eng |
| Veröffentlicht: |
Tuscaloosa
The University of Alabama Press
2023
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| Schriftenreihe: | Archaeology of food
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| Schlagworte: | |
| Online Zugang: | Inhaltsverzeichnis |
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