EU food law handbook
The twenty-first century has witnessed a fundamental reform of food law in the European Union, to the point where modern EU food law has now come of age. This 'EU Food Law Handbook' presents the most significant elements of these legal developments with contributions from a highly qualifie...
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| Weitere Verfasser: | , |
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| Format: | UnknownFormat |
| Sprache: | eng |
| Veröffentlicht: |
Wageningen
Wageningen Academic Publishers
2020
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| Ausgabe: | [Third edition] |
| Schriftenreihe: | European Institute for Food Law series
no. 13 |
| Schlagworte: | |
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