Food and the city histories of culture and cultivation ; [... based on papers presented at the Symposium "Food and the City" ... held at the Dumbarton Oaks Research Library and Collection, Washington D.C. on May 4 - 5, 2012]
Introduction : food and the city / Dorothée Imbert -- Three acres and a cow? : small-scale agriculture as solution to urban impoverishment in Britain and Germany, 1880-1933 / David H. Haney -- Food for the body and the soul : Hebrew-Israeli urban foodscapes / Tal Alon-Mozes -- Consuming empire : col...
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Format: | UnknownFormat |
Sprache: | eng |
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Washington, DC
Dumbarton Oaks Research Library and Collection
c2015
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Schriftenreihe: | Dumbarton Oaks colloquium on the history of landscape architecture
36 |
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Zusammenfassung: | Introduction : food and the city / Dorothée Imbert -- Three acres and a cow? : small-scale agriculture as solution to urban impoverishment in Britain and Germany, 1880-1933 / David H. Haney -- Food for the body and the soul : Hebrew-Israeli urban foodscapes / Tal Alon-Mozes -- Consuming empire : colonial agriculture under Italian fascism / David Rifkind -- The country is the other city of tomorrow? : Le Corbusier's Ferme radieuse and Village Radieux / Mary McLeod -- The Landscape of the Dutch IJsselmeer Polders : Amsterdam and Its food supply system, 1930-69 / Zef Hemel -- From beets in the Bronx to chard in Chicago : the discourse and practice of growing food in the American city / Laura Lawson and Luke Drake -- Urban agriculture in cities of the global South : four logics of integration / Luc J. A. Mougeot -- Transforming a hostile environment : Japanese immigrant farmers in metropolitan California / Donna Graves -- How Tokyo invented sushi / Jordan Sand -- Urban agriculture in the Pearl River Delta / Margaret Crawford -- Paris is a land of plenty? : kitchen gardens as urban phenomenon in a modern-era European city (sixteenth through eighteenth centuries) / Florent Quellier -- Market gardens in Paris : a circulus intelligent circa 1790-1900 / Susan Taylor-Leduc -- Markets and the food landscape in France, 1940-72 / Meredith TenHoor |
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Beschreibung: | Includes index |
Beschreibung: | XI, 374 S. Ill., Kt. |
ISBN: | 9780884024040 978-0-88402-404-0 |