Application of the Computer Vision System to the Measurement of the CIE L*a*b* Color Parameters of Fruits

von Chero, Manuel Jesús Sánchez
Veröffentlicht in Virtual Conference on Software and Systems Engineering (2020 : Online) Advances in artificial intelligence, software and systems engineering (2021)

Analysis of the Activation Volume and the Pressure Resistance for Handling Kinetic of Processing Food

von Zamora, William Rolando Miranda
Veröffentlicht in International Conference on Intelligent Human Systems Integration (4. : 2021 : Palermo) Intelligent Human Systems Integration 2021 (2021)

Program in Visual Basic Language: A Simplified Procedure for Thermal Treatment Evaluation of Packaged Foods

von Zamora, William Rolando Miranda
Veröffentlicht in International Conference on Intelligent Human Systems Integration (4. : 2021 : Palermo) Intelligent Human Systems Integration 2021 (2021)

A New Mathematical Solution for Packaged Food Thermal Processing

von Zamora, William Rolando Miranda
Veröffentlicht in Virtual Conference on Human Aspects of Advanced Manufacturing (2020 : Online) Advances in manufacturing, production management and process control (2020)