Control of postharvest anthracnose in papayas (Carica papaya L.) by hot water and chitosan

von Valencia-Chamorro, S.
Veröffentlicht in International Symposium on Postharvest Pathology: From Consumer to Laboratory - Sustainable Approaches to Managing Postharvest Pathogens (2019 : Lüttich) Proceedings of the V International Symposium on Postharvest Pathology: From Consumer to Laboratory - Sustainable Approaches to Managing Postharvest Pathogens (2021)

Thyme oil treatments to control internal rot caused by Fusarium verticillioides in pineapple fruit (Ananas comosus var. MD-2)

von Valencia-Chamorro, S.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)