Antioxidant potential and quality traits of black garlic from microwave heating and hot steam incubation

von Sunanta, P.
Veröffentlicht in Asia Symposium on Quality Management in Postharvest Systems (5. : 2021 : Bangkok) Proceedings of the V Asia Symposium on Quality Management in Postharvest Systems (2022)

Usages of Thai basil oil vapour in controlling Colletotrichum sp. in postharvest storage of ‘Nam Dok Mai Si Thong’ mangoes

von Tangpao, T.
Veröffentlicht in Asia Symposium on Quality Management in Postharvest Systems (5. : 2021 : Bangkok) Proceedings of the V Asia Symposium on Quality Management in Postharvest Systems (2022)