The closing of the public domain : disposal and reservation policies 1900-50

von Pfeffer, E. Louise
Veröffentlicht 1951

Foot-and-mouth disease in United States policy

von Peffer, E. Louise
Veröffentlicht in Stanford University. Food Research Institute Food Research Institute studies (1962)

State intervention in the Argentine meat packing industry, October 1, 1946-December 31, 1958

von Peffer, E. Louise
Veröffentlicht in Stanford University. Food Research Institute Food Research Institute studies (1961)

˜Theœ closing of the public domain : disposal and reservation policies ; 1900 - 50

von Peffer, E. Louise
Veröffentlicht 1951

The Argentine cattle industry under Persón

von Peffer, E. Louise
Veröffentlicht in Stanford University. Food Research Institute Food Research Institute studies (1960)

The family farm and the land speculator: reflections on a much worked theme

von Peffer, E. Louise
Veröffentlicht in Journal of farm economics (1958)

Less beef in the plate?

von Peffer, E. Louise
Veröffentlicht in Inter-American economic affairs (1957)

Cordell Hull's Argentine policy and Britain's meat supply

von Peffer, E. Louise
Veröffentlicht in Inter-American economic affairs (1956)