Good food for all : developing knowledge relationships between China and Australia

Veröffentlicht 2014

Responsible gambling : sympathy, empathy or telepathy?

von O'Mahony, Barry
Veröffentlicht in Journal of business research (2015)

Understanding the impact of situational components in hospitality retailing : the case of Irish theme pubs

von O'Mahony, Barry
Veröffentlicht in Global cases on hospitality industry (2008)

Modelling the relationship between attribute satisfaction, overall satisfaction, and behavioural intentions in Australian ski resorts

von Hall, John
Veröffentlicht in Journal of travel and tourism marketing (-2017)

An empirical model of attendance factors at major sporting events

von Hall, John
Veröffentlicht in International journal of hospitality management (2010)

Improving agricultural water sustainability : strategies for effective farm water management and encouraging the uptake of drip irrigation

von Greenland, Steven J.
Veröffentlicht in International Conference on Corporate Social Responsibility (15. : 2016 : Melbourne) The Goals of Sustainable Development (2018)

Developing customer-focused public sector reward schemes : evidence from the Botswana government's performance-based reward system (PBRS)

Veröffentlicht in International journal of public sector management (2011)

Career resilience of the tourism and hospitality workforce in the COVID-19 : the protection motivation theory perspective

von Diep Ngoc Su
Veröffentlicht in Tourism management perspectives (2022)