Enhancing the competitive advantages of Vietnamese coffee through the exploration of causal loop modelling in the supply chain

von Nguyen, Thich V.
Veröffentlicht in International journal of logistics systems and management (2017)

Identifying key success factors in supply chain management for increasing the competitive advantages of Vietnamese coffee

von Nguyen, Thich V.
Veröffentlicht in Competitiveness review (2017)

Contribution of the systems thinking approach to reduce production cost and improve the quality of Vietnamese coffee

von Nguyen, Thich V.
Veröffentlicht in International journal of markets and business systems (2015)

Coffee processing management to increase green coffee quality : a systems thinking approach

von Nguyen, Thich V.
Veröffentlicht in International journal of markets and business systems (2015)