Postharvest disease survey on pomegranate fruit in South Africa

von Venter, E.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

Postharvest fungicide sensitivity of South African Botrytis cinerea isolates causing grey mould on pears

von Meitz-Hopkins, J. C.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

Optimisation of postharvest fungicide application in citrus packhouses: low- tech but high impact

von Fourie, P. H.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

The effects of lemon, lime and lemongrass essential oils on quality attributes of apples after controlled atmosphere storage

von Mbili, N. C.
Veröffentlicht in International Symposium on Strategies and Technologies to Maintain Quality and Reduce Postharvest Losses (2018 : Istanbul) Proceedings of the International Symposium on Strategies and Technologies to Maintain Quality and Reduce Postharvest Losses (2020)

Sanitisation of fungicide drench solution and effects on green mould and sour rot control

von Olivier, C.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

Imazalil resistance management for sustainable citrus green mould control: limited options and alternatives

von Erasmus, A.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

Propiconazole baseline sensitivity and molecular identification of Galactomyces sp. from citrus sour rot

von Stevens, C.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)

Citrus sour rot management by propiconazole drench application in South Africa

von Mamba, L. C.
Veröffentlicht in International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2017 : Skukuza) Proceedings of the IV International Symposium on Postharvest Pathology: Next Generation Innovation and Commercial Solutions for Postharvest Pathology to Reduce Losses, Enhance Quality, and Ensure Product Safety (2021)