Biosynthesis of ZnO Nanoparticles from Basil Extract and Their Antimicrobial Activity

von Lučić, Anja
Veröffentlicht in Central European Congress on Food (10. : 2021 : Online) 10th Central European Congress on Food (2022)

Biosynthesis of ZnO Nanoparticles and Their Application in Food Production as an Antimicrobial Reagent

von Frljak, Aida
Veröffentlicht in Central European Congress on Food (10. : 2021 : Online) 10th Central European Congress on Food (2022)