INTRODUCTION OF A STANDARD BEER FOR QUALITY CONTROL ASSESSMENT OF BEER FRESHNESS IN THE LABORATORY USING THE MICROESR TECHNOLOGY

von Zwane, M.
Veröffentlicht in European Brewery Convention (37. : 2019 : Antwerpen) 37th Congress of the European Brewery Convention (EBC 2019) (2020)

ASSESSMENT OF QUALITY CONTROL METRICES FOR MEASURING BEER FRESHNESS IN THE LAB USING THE MICROESR TECHNOLOGY

von Zwane, M.
Veröffentlicht in European Brewery Convention (37. : 2019 : Antwerpen) 37th Congress of the European Brewery Convention (EBC 2019) (2020)